Chocolat noir cru by La Baleine à Cabosse

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Chocolat noir cru

by La Baleine à Cabosse in Dark chocolates Barcode 3770027379102
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Chocolat noir cru by La Baleine à Cabosse provides 591 kcal per 100 g, with 24 g of sugars and 8.5 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
44 g · High
Saturated fat
27.1 g · High
Sugars
24 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 591 kcal 554 +7%
Total fat 44 g 40.1 +10%
Saturated fat 27.1 g 24 +13%
Carbohydrates 41 g 37 +11%
Total sugars 24 g 29.2 −18%
Dietary fiber 12.1 g 9.4 +29%
Protein 8.5 g 8 +6%
Salt 0 g 0.1 −100%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 19%
Sugars lower 30%
Salt lower 1%
Saturated fat higher 27%
Protein top 40%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3770027379102

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat noir cru?

Chocolat noir cru contains 591 kcal per 100 g.

How much sugar is in Chocolat noir cru?

Chocolat noir cru has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat noir cru healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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