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Chocolat lait tendre 41% cacao
Chocolat lait tendre 41% cacao by Le Chocolat des Français provides 580 kcal per 100 g, with 38 g of sugars and 8 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Milk chocolates category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 580 kcal | 546 +6% |
| Total fat | 40 g | 34.1 +17% |
| Saturated fat | 27 g | 20.1 +34% |
| Carbohydrates | 47 g | 52.3 −10% |
| Total sugars | 38 g | 48.8 −22% |
| Added sugars | 31.6 g | 41.9 −25% |
| Dietary fiber | 12 g | 2.5 +387% |
| Protein | 8 g | 7.1 +13% |
| Salt | 0.3 g | 0.2 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3608 Milk chocolates products on Foodmetria.
Compared with other milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cacao 41% min. Sucre de canne roux*, beurre de cacao*, poudre de lait entier*, masse de cacao*.
- Allergens
- Milk
- May contain traces
- EggsGlutenNutsPeanutsSoybeans
Product details
- Sold in
- France
- Barcode
- 3701198800485
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat lait tendre 41% cacao?
Chocolat lait tendre 41% cacao contains 580 kcal per 100 g.
How much sugar is in Chocolat lait tendre 41% cacao?
Chocolat lait tendre 41% cacao has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat lait tendre 41% cacao healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat lait tendre 41% cacao vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat lait tendre 41% cacao contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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