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Chocolat lait 38%
Chocolat lait 38% by Limouzi Saveurs provides 577 kcal per 100 g, with 47 g of sugars and 6.2 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Milk chocolates category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 577 kcal | 546 +6% |
| Total fat | 40 g | 34.1 +17% |
| Saturated fat | 24 g | 20.1 +19% |
| Carbohydrates | 48 g | 52.3 −8% |
| Total sugars | 47 g | 48.8 |
| Added sugars | 24.4 g | 41.9 −42% |
| Protein | 6.2 g | 7.1 −13% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3603 Milk chocolates products on Foodmetria.
Compared with other milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chocolat Lait (38% de cacao) (sucre de canne*, beurre de cacao*, poudre de lait*, pâte de cacao*).
- Allergens
- Milk
- May contain traces
- EggsGlutenMilkNuts
Product details
- Labels & certifications
- Fair tradeFairtrade InternationalOrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-10Ab agriculture biologique
- Sold in
- France
- Barcode
- 3760268983763
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat lait 38%?
Chocolat lait 38% contains 577 kcal per 100 g.
How much sugar is in Chocolat lait 38%?
Chocolat lait 38% has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat lait 38% healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat lait 38% vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat lait 38% contain?
According to the label data it contains: Milk. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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