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Chocolat frappé
chocolat instantané
Chocolat frappé by Monbana provides 355 kcal per 100 g, with 65 g of sugars and 5 g of protein. That is 43% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant chocolate powders category and comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 355 kcal | 71 kcal | 299 +19% | |
| Total fat | 5 g | 1 g | 1% | 5.5 −9% |
| Saturated fat | 0 g | 0 g | 0% | 3.2 −100% |
| Carbohydrates | 85 g | 17 g | 6% | 53.1 +60% |
| Total sugars | 65 g | 13 g | 45.5 +43% | |
| Added sugars | 64.2 g | 12.8 g | 26% | 45.8 +40% |
| Dietary fiber | 10 g | 2 g | 7% | 6.9 +46% |
| Protein | 5 g | 1 g | 2% | 6.9 −28% |
| Salt | 0 g | 0 g | 0.3 −97% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 678 Instant chocolate powders products on Foodmetria.
Compared with other instant chocolate powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sucre, cacao maigre 33% (emulsifiant: lécitine de soja), arôme. beurre de cacao: 3.6%
- May contain traces
- CeleryEggsGlutenLupinMilkSoybeansSulphur dioxide and sulphites
Product details
- Quantity
- 250g
- Serving size
- 20 g
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 3474340090200
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat frappé?
Chocolat frappé contains 355 kcal per 100 g and about 71 kcal per serving (20 g).
How much sugar is in Chocolat frappé?
Chocolat frappé has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat frappé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chocolat frappé contain?
No allergens are listed in the label data. It may also contain traces of celery, eggs, gluten, lupin, milk, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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