Chocolat en poudre

by CHOCOQUIK 400 g in Instant chocolate powders Barcode 6186000135653
Not enough data to compute
Ultra-processed food
Green-Score
d
Environmental impact estimate

Chocolat en poudre by CHOCOQUIK provides 350 kcal per 100 g, with 81 g of sugars and 7 g of protein. That is 78% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Instant chocolate powders category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
0 g · Low
Sugars
81 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 300 +17%
Total fat 6 g 5.5 +9%
Saturated fat 0 g 3.2 −100%
Carbohydrates 81 g 53.2 +52%
Total sugars 81 g 45.6 +78%
Added sugars 0 g 45.7 −100%
Dietary fiber 6 g 6.9 −12%
Protein 7 g 6.9
Salt 0 g 0.3 −97%

Category average across 680 Instant chocolate powders products on Foodmetria.

Compared with other instant chocolate powders

Calories lower 33%
Sugars higher 3%
Salt lower 5%
Saturated fat lower 2%
Protein top 29%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poudre de cacao Sucre Lait entier (faible teneur en matière grasse) Emulsifiants

Palm oil free

Product details

Quantity
400 g
Labels & certifications
No glutenGluten freehalal
Sold in
Côte d'Ivoire, France
Barcode
6186000135653

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat en poudre?

Chocolat en poudre contains 350 kcal per 100 g.

How much sugar is in Chocolat en poudre?

Chocolat en poudre has 81 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat en poudre healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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