Chocolat de couverture noir Origine Equateur

by Patisdecor 250 g in Dark chocolates Barcode 3700105208376
Bad nutritional quality
Processed food
Green-Score
e
Environmental impact estimate

Chocolat de couverture noir Origine Equateur by Patisdecor provides 577 kcal per 100 g, with 20.6 g of sugars and 8.6 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Dark chocolates category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
46 g · High
Saturated fat
27.7 g · High
Sugars
20.6 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 577 kcal 554
Total fat 46 g 40.1 +15%
Saturated fat 27.7 g 24 +15%
Carbohydrates 24.3 g 37 −34%
Total sugars 20.6 g 29.2 −30%
Added sugars 17.8 g 21.6 −18%
Dietary fiber 0 g 9.4 −100%
Protein 8.6 g 8 +7%
Salt 0 g 0.1 −82%

Category average across 6171 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 32%
Sugars lower 26%
Salt lower 40%
Saturated fat higher 26%
Protein top 38%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pâte de cacao Equateur (70,5%), sucre, beurre de cacao, vanille naturelle en poudre. Peut contenir des traces de soja, lait, œuf, gluten, fruits à coque, sulfites, lupin.

Palm oil freeMaybe veganVegetarian
May contain traces
EggsGlutenLupinMilkNutsSoybeansSulphur dioxide and sulphites

Product details

Quantity
250 g
Sold in
France
Barcode
3700105208376

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat de couverture noir Origine Equateur?

Chocolat de couverture noir Origine Equateur contains 577 kcal per 100 g.

How much sugar is in Chocolat de couverture noir Origine Equateur?

Chocolat de couverture noir Origine Equateur has 20.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Chocolat de couverture noir Origine Equateur healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chocolat de couverture noir Origine Equateur contain?

No allergens are listed in the label data. It may also contain traces of eggs, gluten, lupin, milk, nuts, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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