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Chocolat cru Fondant
Chocolat cru Fondant by Cru Sauvage provides 521 kcal per 100 g, with 15 g of sugars and 11.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Chocolat cru category and comes in a 40 à 44g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 521 kcal |
| Total fat | 40.3 g |
| Saturated fat | 28.6 g |
| Carbohydrates | 29 g |
| Total sugars | 15 g |
| Added sugars | 19.8 g |
| Protein | 11.4 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Beurre et poudre de cacao cru* (70%), miel*, beurre de coco*, sel *produits issus de l’agriculture biologique
- Allergens
- Milk
Product details
- Quantity
- 40 à 44g
- Labels & certifications
- OrganicEU OrganicAb agriculture biologique
- Sold in
- France
- Barcode
- 3770008811034
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat cru Fondant?
Chocolat cru Fondant contains 521 kcal per 100 g.
How much sugar is in Chocolat cru Fondant?
Chocolat cru Fondant has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chocolat cru Fondant healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat cru Fondant vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat cru Fondant contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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