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Chocolat chaud coffee crisp
Chocolat chaud coffee crisp by Nestlé provides 400 kcal per 100 g, with 68 g of sugars and 4 g of protein. That is 719% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Coffees category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 400 kcal | 147 +172% |
| Total fat | 8 g | 5.1 +57% |
| Saturated fat | 6 g | 2.5 +143% |
| Carbohydrates | 80 g | 18.4 +335% |
| Total sugars | 68 g | 8.3 +719% |
| Added sugars | 0 g | 4.9 −100% |
| Protein | 4 g | 5.8 −30% |
| Salt | 1 g | 0.3 +202% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2170 Coffees products on Foodmetria.
Compared with other coffees
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sdcres t Protein I Proteines 1g Vitamin AlVita Vitamin C/ Vitamine Calcium / Calcium Iron/Fer CONTACTEZ-NOUS www.nestle.ca mine A 1 800 387-4636 BEST BEFORE SEC. SI LE MAGE. MEMILK INGREDIENTS, GLUGOSE SOLIDS HVADOCENATED COCONUT PALM KERNEL AND SOY OILS ICES LAITIÈRES MODIFIÉES, SOLIDES DE GLUCOSE, HUILES DE COPRA, DE PALMISTE ET DE SOVAH ECELULOSE, PHOSPHATE DIPOTASSIQUE, MONO-ET DIGLYCERIDES, ESTERS TARTRIQUES DES MONG NAL PUPHOSPHATE, MONO-AND DIGLYCERIDES, DATEM, FLAVOUR AND ARTIFICIAL FLAVOUR S ARÔME ET AROME ARTIFICIEL, DIOXVDE DE SILICIUM, GOMME DE GUAR OWNER/ PROP. DES MARQUES: SOCIÉTÉ DES PRODUITS NESTLÉ S.A., VEVEY SWITZER EE/ LICENCIE: NESTLÉ CANADA INC., NORTH YORK, ON M2N 6S8.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Canada
- Barcode
- 0065000133677
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat chaud coffee crisp?
Chocolat chaud coffee crisp contains 400 kcal per 100 g.
How much sugar is in Chocolat chaud coffee crisp?
Chocolat chaud coffee crisp has 68 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat chaud coffee crisp healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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