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Chocolat blanc
Chocolat blanc by Frey provides 553 kcal per 100 g, with 57 g of sugars and 6.8 g of protein. Its Nutri-Score is E. It is listed in the Easter chocolates category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 553 kcal | 551 |
| Total fat | 33 g | 33 |
| Saturated fat | 20 g | 20 |
| Carbohydrates | 57 g | 55.8 |
| Total sugars | 57 g | 55.3 |
| Dietary fiber | 0.5 g | 0.9 −41% |
| Protein | 6.8 g | 6.9 |
| Salt | 0.3 g | 0.2 +22% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Easter chocolates products on Foodmetria.
Product details
- Sold in
- France
- Barcode
- 7616500050389
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat blanc?
Chocolat blanc contains 553 kcal per 100 g.
How much sugar is in Chocolat blanc?
Chocolat blanc has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat blanc healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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