Chocolat au lait noisette du piemont

by Saveurs & Nature 100 g in Milk chocolates with hazelnuts Barcode 3760077180537
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chocolat au lait noisette du piemont by Saveurs & Nature provides 599 kcal per 100 g, with 37.7 g of sugars and 8.2 g of protein. That is 13% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Milk chocolates with hazelnuts category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
44.1 g · High
Saturated fat
20.5 g · High
Sugars
37.7 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 599 kcal 567 +6%
Total fat 44.1 g 37.9 +16%
Saturated fat 20.5 g 17.5 +17%
Carbohydrates 40.7 g 46.8 −13%
Total sugars 37.7 g 43.5 −13%
Dietary fiber 3.4 g 3.1 +10%
Protein 8.2 g 8.2
Salt 0.2 g 0.2 −17%

Category average across 673 Milk chocolates with hazelnuts products on Foodmetria.

Compared with other milk chocolates with hazelnuts

Calories higher 11%
Sugars lower 14%
Salt lower 34%
Saturated fat higher 14%
Protein top 54%
Fiber top 41%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Labels & certifications
OrganicEU OrganicMade in FranceNo palm oil
Sold in
France
Barcode
3760077180537

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat au lait noisette du piemont?

Chocolat au lait noisette du piemont contains 599 kcal per 100 g.

How much sugar is in Chocolat au lait noisette du piemont?

Chocolat au lait noisette du piemont has 37.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat au lait noisette du piemont healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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