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Chocolat au lait et noisettes 30% gianduia
Chocolat au lait et noisettes 30% gianduia by Dulcioliva provides 568 kcal per 100 g, with 46.1 g of sugars and 5.7 g of protein. That is 16% less sugar than the average product in this category. It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 568 kcal | 409 +39% |
| Total fat | 37.7 g | 9.5 +297% |
| Saturated fat | 15.4 g | 6.1 +151% |
| Carbohydrates | 47.2 g | 74.3 −37% |
| Total sugars | 46.1 g | 54.6 −16% |
| Protein | 5.7 g | 3.4 +70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 19343 Confectioneries products on Foodmetria.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Made in Italy
- Sold in
- France, Italy
- Barcode
- 8008342003316
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat au lait et noisettes 30% gianduia?
Chocolat au lait et noisettes 30% gianduia contains 568 kcal per 100 g.
How much sugar is in Chocolat au lait et noisettes 30% gianduia?
Chocolat au lait et noisettes 30% gianduia has 46.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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