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Chocolat au lait, caramel et sel marin
Chocolat au lait, caramel et sel marin by Cachet provides 530 kcal per 100 g, with 57 g of sugars and 5.6 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolates with fleur de sel category and comes in a 100 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 530 kcal | 556 −5% |
| Total fat | 29 g | 35.4 −18% |
| Saturated fat | 18 g | 22 −18% |
| Carbohydrates | 60 g | 51.2 +17% |
| Total sugars | 57 g | 48 +19% |
| Added sugars | 61.1 g | 45.1 +35% |
| Protein | 5.6 g | 7 −20% |
| Salt | 0.4 g | 0.6 −41% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 45 Milk chocolates with fleur de sel products on Foodmetria.
Compared with other milk chocolates with fleur de sel
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, beure de cacao, lait entier en poudre, éclats de caramel 12% (sucre, sirop de glucose, graisse de beure (lait), arôme naturel, sel, émulsifiant (lécithine de soja)), pâte de cacao, émulsifiant (lécithine de soja), sel 0,1%, arôme naturel de vanille. Chocolat au lait cacao 31% minimum-substances laitières 18% minimum. Peut contenir gluten, fruits à coque, oeufs.
- Allergens
- MilkSoybeans
- May contain traces
- EggsGlutenNuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Labels & certifications
- natural flavors
- Sold in
- Belgium, France
- Barcode
- 5412956213734
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat au lait, caramel et sel marin?
Chocolat au lait, caramel et sel marin contains 530 kcal per 100 g.
How much sugar is in Chocolat au lait, caramel et sel marin?
Chocolat au lait, caramel et sel marin has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat au lait, caramel et sel marin healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolat au lait, caramel et sel marin vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolat au lait, caramel et sel marin contain?
According to the label data it contains: Milk, Soybeans. It may also contain traces of eggs, gluten, nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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