Nutrition report ready

Chocolat au lait aux amandes brisées caramélisées et pointe de sel

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Marque Repère product.

Nutri-Score E NOVA 4

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Chocolat au lait aux amandes brisées caramélisées et pointe de sel

by Marque Repère 200 g in Milk chocolates with almonds Barcode 3564700611739

Tablette de chocolat au lait aux amandes brisées caramélisées et pointe de sel.

Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Chocolat au lait aux amandes brisées caramélisées et pointe de sel by Marque Repère provides 547 kcal per 100 g, with 52 g of sugars and 9.8 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolates with almonds category and comes in a 200 g pack. Contains: milk, nuts.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
14 g · High
Sugars
52 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 547 kcal 109 kcal 556
Total fat 33 g 6.6 g 8% 36.9 −11%
Saturated fat 14 g 2.8 g 14% 18 −22%
Carbohydrates 52 g 10.4 g 4% 47.2 +10%
Total sugars 52 g 10.4 g 43.3 +20%
Added sugars 61 g 12.2 g 24% 41.5 +47%
Dietary fiber 1.4 g 0.3 g 1% 4.3 −68%
Protein 9.8 g 2 g 4% 9.9
Salt 0.4 g 0.1 g 0.2 +78%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 248 Milk chocolates with almonds products on Foodmetria.

Compared with other milk chocolates with almonds

Calories lower 25%
Sugars higher 12%
Salt higher 12%
Saturated fat lower 5%
Protein top 46%
Fiber top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, amandes brisées caramélisées 28 % (amandes 19 %, sucre), poudre de lait entier 17 %, beurre de cacao, pâte de cacao, émulsifiant : lécithines (tournesol), sel 0.3 %, arôme. Traces d'autres fruits à coque et gluten. Cacao : 30% minimum dans le chocolat au lait.

Palm oil freeNot veganMaybe vegetarian
Allergens
MilkNuts
May contain traces
GlutenMilkNuts

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Serving size
20 g
Labels & certifications
pure cocoa butter
Sold in
France
Barcode
3564700611739

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat au lait aux amandes brisées caramélisées et pointe de sel?

Chocolat au lait aux amandes brisées caramélisées et pointe de sel contains 547 kcal per 100 g and about 109 kcal per serving (20 g).

How much sugar is in Chocolat au lait aux amandes brisées caramélisées et pointe de sel?

Chocolat au lait aux amandes brisées caramélisées et pointe de sel has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat au lait aux amandes brisées caramélisées et pointe de sel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Chocolat au lait aux amandes brisées caramélisées et pointe de sel vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chocolat au lait aux amandes brisées caramélisées et pointe de sel contain?

According to the label data it contains: Milk, Nuts. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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