Chocolat 71% Patissier (200 GR)

by Saveurs & Nature 200 g in Dark chocolates Barcode 3760077184856
Bad nutritional quality
Green-Score
d
Environmental impact estimate

Chocolat 71% Patissier (200 GR) by Saveurs & Nature provides 573 kcal per 100 g, with 25.7 g of sugars and 7.7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
44.2 g · High
Saturated fat
26.6 g · High
Sugars
25.7 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 573 kcal 554
Total fat 44.2 g 40.1 +10%
Saturated fat 26.6 g 24 +11%
Carbohydrates 29.1 g 37 −21%
Total sugars 25.7 g 29.2 −12%
Dietary fiber 12.3 g 9.4 +31%
Protein 7.7 g 8
Salt 0 g 0.1 −82%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories higher 36%
Sugars lower 36%
Salt lower 40%
Saturated fat higher 34%
Protein top 55%
Fiber top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureFR-BIO-10Made in FranceNo palm oil
Sold in
France
Barcode
3760077184856

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocolat 71% Patissier (200 GR)?

Chocolat 71% Patissier (200 GR) contains 573 kcal per 100 g.

How much sugar is in Chocolat 71% Patissier (200 GR)?

Chocolat 71% Patissier (200 GR) has 25.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocolat 71% Patissier (200 GR) healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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