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Chocolat
Chocolat by Riegelein provides 462 kcal per 100 g, with 56 g of sugars and 3.9 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Snacks sucrés category and comes in a 225g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 462 kcal | 428 +8% |
| Total fat | 22 g | 16.7 +31% |
| Saturated fat | 13 g | 8.2 +59% |
| Carbohydrates | 61 g | 62.8 |
| Total sugars | 56 g | 38.3 +46% |
| Protein | 3.9 g | 5.4 −28% |
| Salt | 0.2 g | 0.6 −72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 657 Snacks sucrés products on Foodmetria.
Compared with other snacks sucrés
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 225g
- Sold in
- France, Germany
- Barcode
- 4013900974964
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolat?
Chocolat contains 462 kcal per 100 g.
How much sugar is in Chocolat?
Chocolat has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolat healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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