Chocoladepasta by La Place

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Chocoladepasta

by La Place in Cocoa and hazelnuts spreads Barcode 87352436
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Chocoladepasta by La Place provides 611 kcal per 100 g, with 36 g of sugars and 9 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cocoa and hazelnuts spreads category.

Nutrient levels per 100 g

Fat
45 g · High
Saturated fat
7 g · High
Sugars
36 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 611 kcal 92 kcal 543 +13%
Total fat 45 g 6.8 g 9% 34.4 +31%
Saturated fat 7 g 1.1 g 6% 7.5 −6%
Carbohydrates 40 g 6 g 2% 50.2 −20%
Total sugars 36 g 5.4 g 44.9 −20%
Dietary fiber 6.1 g 0.9 g 3% 4.6 +31%
Protein 9 g 1.4 g 3% 6.9 +30%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2383 Cocoa and hazelnuts spreads products on Foodmetria.

Compared with other cocoa and hazelnuts spreads

Calories higher 4%
Sugars lower 19%
Salt lower 1%
Saturated fat higher 49%
Protein top 17%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15 g
Labels & certifications
Sustainable farmingUTZ Certified
Sold in
Netherlands
Barcode
87352436

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chocoladepasta?

Chocoladepasta contains 611 kcal per 100 g and about 92 kcal per serving (15 g).

How much sugar is in Chocoladepasta?

Chocoladepasta has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Chocoladepasta healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated November 12, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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