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Chocolade melk
Chocolade melk by Snor provides 538 kcal per 100 g, with 59.9 g of sugars and 5.1 g of protein. That is 23% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolates category and comes in a 200 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 538 kcal | 546 |
| Total fat | 30.4 g | 34.1 −11% |
| Saturated fat | 19.1 g | 20.1 −5% |
| Carbohydrates | 60.6 g | 52.4 +16% |
| Total sugars | 59.9 g | 48.8 +23% |
| Protein | 5.1 g | 7.1 −28% |
| Salt | 0.3 g | 0.2 +21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3620 Milk chocolates products on Foodmetria.
Compared with other milk chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Suiker, cacaoboter, volle melkpoeder (lactose, melkeiwitl, cacaomassa, weipoeder (lactose, melkeiwit), emulgator: lecithine Isojal. specerijen, natuurlijk vanille aroma
- Allergens
- Milk
Product details
- Quantity
- 200 g
- Sold in
- Netherlands
- Barcode
- 8713791024033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chocolade melk?
Chocolade melk contains 538 kcal per 100 g.
How much sugar is in Chocolade melk?
Chocolade melk has 59.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Chocolade melk healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chocolade melk vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chocolade melk contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 20, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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