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Chili Beans
Chili Beans by Beste Ernte provides 87 kcal per 100 g, with 4.5 g of sugars and 5 g of protein. That is 255% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned red kidney beans category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 400 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 87 kcal | 348 kcal | 95 −8% | |
| Total fat | 0.8 g | 3.2 g | 4% | 0.6 +34% |
| Saturated fat | 0.1 g | 0.4 g | 2% | 0.1 −13% |
| Carbohydrates | 11 g | 44 g | 16% | 12.8 −14% |
| Total sugars | 4.5 g | 18 g | 1.3 +255% | |
| Added sugars | 2 g | 8 g | 16% | 0.4 +378% |
| Dietary fiber | 7.3 g | 29.2 g | 104% | 6.2 +17% |
| Protein | 5 g | 20 g | 40% | 6.8 −27% |
| Salt | 1.1 g | 4.4 g | 0.6 +94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 299 Canned red kidney beans products on Foodmetria.
Compared with other canned red kidney beans
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
55% Kidney-Bohnen, Wasser, 2,5 % Tomatenmark dreifach konzentriert, Zucker, modifizierte Stärke, Speisesalz, natürliches Chiliaroma, Chilipulver, natürliches Aroma.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 400 g
- Sold in
- Germany
- Barcode
- 4316268712705
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chili Beans?
Chili Beans contains 87 kcal per 100 g and about 348 kcal per serving (400 g).
How much sugar is in Chili Beans?
Chili Beans has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chili Beans healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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