Chicken ginger and spring onions

by Kirsty's 450g Barcode 5060558350748
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Chicken ginger and spring onions by Kirsty's provides 93 kcal per 100 g, with 2.4 g of sugars and 5.4 g of protein. It comes in a 450g pack. Contains: chicken.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.2 g · Low
Sugars
2.4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 meal (450 g)

Nutrient Per 100 g Per serving% DV*
Calories 93 kcal 417 kcal
Total fat 1.8 g 8.2 g 11%
Saturated fat 0.2 g 1.1 g 6%
Carbohydrates 13.4 g 60.5 g 22%
Total sugars 2.4 g 10.7 g
Added sugars 10 g 45 g 90%
Dietary fiber 0.5 g 2.3 g 8%
Protein 5.4 g 24.3 g 49%
Salt 0.5 g 2.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Ginger and Spring Onion Sauce (40%) [Green Peppers (33%), Water, Coconut Aminos, Spring Onion (10%), Ginger Purée (3%), Garlic Purée, Cornflour, Vegetable Oil, Chicken Stock [Water, Roast Chicken, Yeast Extract, Salt, Potato Flakes, Chicken Fat], Sugar, Chinese 5 Spice [Ground Fennel, Ground Cassia, Ground Star Anise, Ground Black Pepper, Ground Cloves], Salt, Ground Black Pepper], Rice (44%) [Water, White Rice], Chicken (15%) [Chicken, Salt].

May contain palm oilNot veganNot vegetarian
Allergens
Chicken

Product details

Quantity
450g
Serving size
1 meal (450 g)
Sold in
United Kingdom
Barcode
5060558350748

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chicken ginger and spring onions?

Chicken ginger and spring onions contains 93 kcal per 100 g and about 417 kcal per serving (1 meal (450 g)).

How much sugar is in Chicken ginger and spring onions?

Chicken ginger and spring onions has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chicken ginger and spring onions vegan?

Based on its ingredient list, it is not vegan.

What allergens does Chicken ginger and spring onions contain?

According to the label data it contains: Chicken. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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