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Chicken fingers
Chicken fingers by ARABI provides 368 kcal per 100 g, with 13.8 g of sugars and 15.7 g of protein. That is 1224% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chickens category and comes in a 400 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 70 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 368 kcal | 258 kcal | 162 +127% | |
| Total fat | 27.3 g | 19.1 g | 24% | 7.6 +261% |
| Saturated fat | 7.3 g | 5.1 g | 26% | 2 +274% |
| Carbohydrates | 15 g | 10.5 g | 4% | 5 +202% |
| Total sugars | 13.8 g | 9.7 g | 1 +1224% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 2.4 g | 1.7 g | 6% | 0.8 +210% |
| Protein | 15.7 g | 11 g | 22% | 18.4 −15% |
| Salt | 1.2 g | 0.8 g | 1.3 −10% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.
Compared with other chickens
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Filet de poulet reconstitué traité en salaison 68 % : filet de poulet 60%, peau de poulet, eau, arômes naturels, chapelure (blé), fibre de bambou, sel. Panure 32% : farine de blé, amidon de blé, gluten de blé, sel, levure, matière grasse végétale, émulsifiant E472e, pomme de terre déshydratée, huile végétale de toumesol.
- Allergens
- Gluten
- May contain traces
- MilkSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 70 g
- Labels & certifications
- HalalNo palm oil
- Sold in
- France
- Barcode
- 3760238430686
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken fingers?
Chicken fingers contains 368 kcal per 100 g and about 258 kcal per serving (70 g).
How much sugar is in Chicken fingers?
Chicken fingers has 13.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicken fingers healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken fingers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken fingers contain?
According to the label data it contains: Gluten. It may also contain traces of milk, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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