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Chicken Egg Roll
Chicken Egg Roll by SUSHIYA provides 180 kcal per 100 g, with 1.8 g of sugars and 4.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, chicken, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 180 kcal |
| Total fat | 4.5 g |
| Saturated fat | 0.9 g |
| Carbohydrates | 20.7 g |
| Total sugars | 1.8 g |
| Added sugars | 1.8 g |
| Dietary fiber | 1.8 g |
| Protein | 4.5 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
y foe tal sugars 15g 30 inc. added sugars 11g 22% 19 protein 17g 79 tamin d omcg 0% 0mcg 0% im 30mg 2% 30mg 2% 2mg 10% 2mg 10% ssium 200mg 4% 190mg 4% daily value (dv) tells you how much a nutrient in a serving of food ributes to a daily diet. 2,000 calories a day is used for general nutrition advice. dients: chicken egg roll [filling [cabbage, chicken, r, celery, carrots, onion, soy flour, sugar, noodle aid starch, mung bean starch, water). sesame oil, soy ce water, wheat, soybeans, salt, alcohol, vinegar, ctic acid, salt, yeast extract, rice flour, garlic powder, lack pepper], wrapper [wheat flour, water, salt, corn starch, soybean, sesame oil]), sweet chile sauce (chile sauce sugar, water, pickled red chile, vinegar, garlic, salt, xanthan gum], turnip, carrot), canola oil. contains: soy, sesame, wheat
- Allergens
- CeleryChickenGlutenSesame seedsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0041220575589
Prices reported by shoppers
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Recipe & label changes
-
September 20, 2026
- NOVA group: — → 4
- Calories: — → 180.18
- Fat: — → 4.5
- Saturated fat: — → 0.9
- Sugars: — → 1.8
- Salt: — → 0.79
- Protein: — → 4.5
- Fiber: — → 1.8
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Chicken Egg Roll?
Chicken Egg Roll contains 180 kcal per 100 g.
How much sugar is in Chicken Egg Roll?
Chicken Egg Roll has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Egg Roll healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Egg Roll vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Egg Roll contain?
According to the label data it contains: Celery, Chicken, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.