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Chicken Breakfast Sausage
Chicken Breakfast Sausage by Never Any! Country Style provides 185 kcal per 100 g, with 1.5 g of sugars and 16.9 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Chickens category and comes in a 65 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 65g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 185 kcal | 120 kcal | 162 +14% | |
| Total fat | 10.8 g | 7 g | 9% | 7.6 +42% |
| Saturated fat | 3.1 g | 2 g | 10% | 2 +57% |
| Carbohydrates | 3.1 g | 2 g | 1% | 5 −38% |
| Total sugars | 1.5 g | 1 g | 1 +48% | |
| Added sugars | 0 g | 0 g | 0% | 0.9 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.8 −100% |
| Protein | 16.9 g | 11 g | 22% | 18.4 −8% |
| Salt | 1.9 g | 1.2 g | 1.3 +41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3720 Chickens products on Foodmetria.
Compared with other chickens
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken raised without antibiotics, extract of rosemary, water, sea salt, parsley, spices, brown sugar, vinegar.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 65 g
- Serving size
- 65g
- Labels & certifications
- No antibioticsNo glutenChickens raised without antibiotics
- Sold in
- United States
- Barcode
- 4099100342994
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Breakfast Sausage?
Chicken Breakfast Sausage contains 185 kcal per 100 g and about 120 kcal per serving (65g).
How much sugar is in Chicken Breakfast Sausage?
Chicken Breakfast Sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Breakfast Sausage healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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