Chicken batter
Chicken batter provides 25 kcal per 100 g, with 0 g of sugars and 1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Cooking helpers category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (9 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 25 kcal | 2 kcal | 336 −93% | |
| Total fat | 0 g | 0 g | 0% | 10 −100% |
| Saturated fat | 0 g | 0 g | 0% | 5.3 −100% |
| Carbohydrates | 9 g | 0.8 g | 0% | 54.5 −83% |
| Total sugars | 0 g | 0 g | 19.1 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 7.4 −100% |
| Protein | 1 g | 0.1 g | 0% | 8.7 −89% |
| Salt | 0.6 g | 0.1 g | 3.9 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1675 Cooking helpers products on Foodmetria.
Compared with other cooking helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, canola oil, black pepper, garlic powder, onion powder.
- Allergens
- Gluten
Product details
- Serving size
- 1 Tbsp (9 g)
- Sold in
- United States
- Barcode
- 0854510003903
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken batter?
Chicken batter contains 25 kcal per 100 g and about 2 kcal per serving (1 Tbsp (9 g)).
How much sugar is in Chicken batter?
Chicken batter has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken batter healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chicken batter contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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