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Chicche di patate
Chicche di patate by Bertoncello provides 198 kcal per 100 g, with 12 g of sugars and 2 g of protein. That is 484% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Potato gnocchi category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 198 kcal | 163 +21% |
| Total fat | 0 g | 1.4 −100% |
| Saturated fat | 0 g | 0.4 −100% |
| Carbohydrates | 47 g | 32.8 +43% |
| Total sugars | 12 g | 2.1 +484% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 1 g | 2.2 −54% |
| Protein | 2 g | 4.1 −51% |
| Salt | 1.5 g | 1.1 +31% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Purea di patate (patate diridratate, patate fresche, acqua) 80%, amido di mais, farina di GRANO tenero 00, sale, conservante: potassio sorbato, farina di riso
- Allergens
- Gluten
- May contain traces
- MilkNutsSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Sold in
- Italy
- Barcode
- 8033954556271
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicche di patate?
Chicche di patate contains 198 kcal per 100 g.
How much sugar is in Chicche di patate?
Chicche di patate has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicche di patate healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Chicche di patate contain?
According to the label data it contains: Gluten. It may also contain traces of milk, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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