Chewing Gum Xyligum Reglisse

in Sugar-free chewing gum Barcode 5425024180616
Not enough data to compute
Ultra-processed food

Chewing Gum Xyligum Reglisse provides 2 kcal per 100 g, with 0.9 g of sugars and 0 g of protein. That is 57% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Sugar-free chewing gum category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0.9 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 2 kcal 259 −99%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 0 g 64.7 −100%
Total sugars 0.9 g 2.1 −57%
Added sugars 0 g 0.6 −100%
Dietary fiber 0.9 g 2.5 −64%
Protein 0 g 0.6 −100%

Category average across 1518 Sugar-free chewing gum products on Foodmetria.

Compared with other sugar-free chewing gum

Calories lower 2%
Sugars higher 4%
Saturated fat lower 1%
Protein top 100%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Xylitol, gomme de base, glycerine, arôme naturels(anise, réglisse), gomme arabique, lécithine, colorant naturel(carbonate de calcium), cite de carnauba.

Palm oil free

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E967 - Xylitol
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Low or no sugarNo sugar
Sold in
France, Switzerland
Barcode
5425024180616

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chewing Gum Xyligum Reglisse?

Chewing Gum Xyligum Reglisse contains 2 kcal per 100 g.

How much sugar is in Chewing Gum Xyligum Reglisse?

Chewing Gum Xyligum Reglisse has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chewing Gum Xyligum Reglisse healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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