Chèvre au four by Nos Régions ont du Talent

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Chèvre au four

by Nos Régions ont du Talent in Goat cheeses Barcode 3564709181189
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Chèvre au four by Nos Régions ont du Talent provides 252 kcal per 100 g, with 2.7 g of sugars and 15 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Goat cheeses category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
13 g · High
Sugars
2.7 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 252 kcal 313 −19%
Total fat 20 g 25.6 −22%
Saturated fat 13 g 17.2 −24%
Carbohydrates 2.9 g 2.7 +9%
Total sugars 2.7 g 1.6 +73%
Protein 15 g 18.3 −18%
Salt 1.4 g 1.4

Category average across 1415 Goat cheeses products on Foodmetria.

Compared with other goat cheeses

Calories lower 19%
Sugars higher 13%
Salt higher 49%
Saturated fat lower 20%
Protein top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
NutriscoreNutriscore Grade D
Sold in
France
Barcode
3564709181189

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chèvre au four?

Chèvre au four contains 252 kcal per 100 g.

How much sugar is in Chèvre au four?

Chèvre au four has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chèvre au four healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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