Chestnut Stuffing

in Stuffing Barcode 5056215600332
Good nutritional quality
Processed food

Chestnut Stuffing provides 142 kcal per 100 g, with 2.5 g of sugars and 3.4 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Stuffing category. Contains: apple, nuts.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
2.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 142 kcal 306 −54%
Total fat 2 g 8.8 −77%
Saturated fat 0.5 g 2.1 −76%
Carbohydrates 25 g 45 −44%
Total sugars 2.5 g 6.1 −59%
Added sugars 0.6 g 2 −68%
Dietary fiber 4.3 g 3.2 +34%
Protein 3.4 g 12.3 −72%
Salt 1.2 g 2.3 −48%

Category average across 398 Stuffing products on Foodmetria.

Compared with other stuffing

Calories lower 9%
Sugars lower 33%
Salt lower 24%
Saturated fat higher 46%
Protein top 92%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

onion 26%, chestnut 20%, water,apple 17%, gluten free breadcrumbs (cornflour,salt,sunflower oil,caramelised sugar), sage 0.4%, salt,thyme,parsley,black pepper

Palm oil freeMaybe veganVegetarian
Allergens
AppleNuts

Product details

Labels & certifications
No gluten
Sold in
United Kingdom
Barcode
5056215600332

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chestnut Stuffing?

Chestnut Stuffing contains 142 kcal per 100 g.

How much sugar is in Chestnut Stuffing?

Chestnut Stuffing has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chestnut Stuffing healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chestnut Stuffing contain?

According to the label data it contains: Apple, Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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