Cheesecake
Cheesecake by Lakeview Farms provides 255 kcal per 100 g, with 23.1 g of sugars and 2.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 110 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (110 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 255 kcal | 281 kcal | 318 −20% | |
| Total fat | 14 g | 15.4 g | 20% | 18.5 −24% |
| Saturated fat | 6.6 g | 7.3 g | 37% | 10.4 −37% |
| Carbohydrates | 29.8 g | 32.8 g | 12% | 33 −10% |
| Total sugars | 23.1 g | 25.4 g | 21.8 +6% | |
| Dietary fiber | 0.8 g | 0.9 g | 3% | 1.3 −35% |
| Protein | 2.5 g | 2.7 g | 5% | 5.3 −53% |
| Salt | 0 g | 0 g | 0.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MILK AND CREAM, SUGAR, WATER, STRAWBERRIES, PARTIALLY HYDROGENATED SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, CORN SYRUP, CORN SYRUP SOLIDS, FOOD STARCH-MODIFIED (CORN), SODIUM CASEINATE, CHEESE CULTURE, SALT, NATURAL AND ARTIFICIAL FLAVORS, MONO
- Allergens
- GlutenMilkSoybeans
Product details
- Quantity
- 110 g
- Serving size
- 1/2 cup (110 g)
- Sold in
- United States
- Barcode
- 0044276037438
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheesecake?
Cheesecake contains 255 kcal per 100 g and about 281 kcal per serving (1/2 cup (110 g)).
How much sugar is in Cheesecake?
Cheesecake has 23.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheesecake contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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