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Cheese Dip
Cheese Dip by Salling provides 142 kcal per 100 g and 5 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dressings and Dips (Shelf Stable) category and comes in a 300 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 142 kcal | 426 kcal | 381 −63% | |
| Total fat | 11 g | 33 g | 42% | 34.9 −68% |
| Carbohydrates | 5.5 g | 16.5 g | 6% | 17.2 −68% |
| Protein | 5 g | 15 g | 30% | 2.1 +135% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 54 Dressings and Dips (Shelf Stable) products on Foodmetria.
Compared with other dressings and dips (shelf stable)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
water, cheese, milk, modified maize starch, rapeseed oil, jalapeño, salt, emulsifying salts, tomato, onion, sugar, yeast extract, spices, flavouring, colour, preservative
- Allergens
- Milk
Product details
- Quantity
- 300 g
- Serving size
- 300 g
- Sold in
- Denmark
- Barcode
- 5712875070136
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheese Dip?
Cheese Dip contains 142 kcal per 100 g and about 426 kcal per serving (300 g).
Is Cheese Dip healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheese Dip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheese Dip contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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