Cheddar

by Salling 100g in Cheddar cheese Barcode 5712876101587
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Cheddar by Salling provides 418 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheddar cheese category and comes in a 100g pack.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
22 g · High
Sugars
0 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 418 kcal 84 kcal 387 +8%
Total fat 35 g 7 g 9% 31.5 +11%
Saturated fat 22 g 4.4 g 22% 20.7 +6%
Carbohydrates 0 g 0 g 0% 3 −100%
Total sugars 0 g 0 g 0.5 −100%
Protein 25 g 5 g 10% 24.7
Salt 1.8 g 0.4 g 1.8

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1424 Cheddar cheese products on Foodmetria.

Compared with other cheddar cheese

Calories higher 10%
Sugars lower 1%
Salt lower 49%
Saturated fat higher 19%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100g
Serving size
20 g
Sold in
Denmark
Barcode
5712876101587

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar?

Cheddar contains 418 kcal per 100 g and about 84 kcal per serving (20 g).

How much sugar is in Cheddar?

Cheddar has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cheddar healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 31, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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