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Chaussons au pomme
Chaussons au pomme by Leclerc provides 303 kcal per 100 g, with 10 g of sugars and 3.6 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Viennoiseries category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 303 kcal | 369 −18% |
| Total fat | 18 g | 17.5 |
| Saturated fat | 12 g | 9.1 +31% |
| Carbohydrates | 30 g | 44.8 −33% |
| Total sugars | 10 g | 14.6 −32% |
| Added sugars | 0 g | 8.8 −100% |
| Dietary fiber | 10 g | 2.8 +253% |
| Protein | 3.6 g | 6.9 −48% |
| Salt | 0.5 g | 0.9 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 496 Viennoiseries products on Foodmetria.
Compared with other viennoiseries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pâte feuilletée 60%, farine de _BLÉ_, _beurre_ 37%, eau, sel, dorure (_ŒUFS_) Garniture 40% purée de pommes concentrée 48%, morceaux de pommes 30%, sirop de glucose-fructose, sucre)
- Allergens
- EggsGlutenMilk
Product details
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 0209210017383
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chaussons au pomme?
Chaussons au pomme contains 303 kcal per 100 g.
How much sugar is in Chaussons au pomme?
Chaussons au pomme has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chaussons au pomme healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chaussons au pomme vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chaussons au pomme contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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