Cervelaat
Cervelaat by Albert heijn provides 475 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 475 kcal |
| Total fat | 43 g |
| Saturated fat | 16 g |
| Carbohydrates | 0.5 g |
| Total sugars | 0.5 g |
| Added sugars | 3.5 g |
| Protein | 22 g |
| Salt | 7.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Gedroogde cerve Varkensvleesproduct met Voor 100 g fijne cervelaati varkensvlees prebruikt, g 250 / 25 porties (10, Ingredienten: varkensvlees, zout, rundercolla sapconcentrat, dextrose, natuurlijk aroma, geen, dieetzout (kaliumchloride), rode bieten - varkenseiwit, antioxidan (E301), specerijen, rook, Beter Leven keurmeier, Allergie-informatie: Ten minste houdbaar tot: zij zijkant, Koel, onker en droog bewaren, N openen gekoeld waren (max, 7°C), beperkt houdbaar, top, het el is niet estbaar, D schikt om thuis in te vriezen op de dag van koop, Binnen 3 maanden gebruiken, Voor uik ontdooien, Verpakt onder beschermende osfeer, van glutenvalkvrij dingswaarde per 100 g plakje (10 g) ge_1975 kJ/
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Netherlands
- Barcode
- 8710400042945
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cervelaat?
Cervelaat contains 475 kcal per 100 g.
How much sugar is in Cervelaat?
Cervelaat has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cervelaat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cervelaat vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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