Certified Organic Whole Grain Toasted O's

by Shop Rite Barcode 0041190048755
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Ultra-processed food

Certified Organic Whole Grain Toasted O's by Shop Rite provides 333 kcal per 100 g, with 24.2 g of sugars and 9.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
3 g · Moderate
Saturated fat
0 g · Low
Sugars
24.2 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 33 g (0.75 cup)

Nutrient Per 100 g Per serving% DV*
Calories 333 kcal 110 kcal
Total fat 3 g 1 g 1%
Saturated fat 0 g 0 g 0%
Carbohydrates 78.8 g 26 g 9%
Total sugars 24.2 g 8 g
Dietary fiber 15.2 g 5 g 18%
Protein 9.1 g 3 g 6%
Salt 0.5 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Organic whole wheat flour, organic whole oats flour, organic dried cane syrup, organic oat fiber, organic wheat starch, salt, organic green tea, natural flavor, vitamins and minerals: calcium carbonate, sodium ascorbate (vitamin c), zinc oxide, pyridoxine hydrocholoride (vitamin b6), beta carotene, cyanocobalamin (vitamin b12), reduced iron, folic acid.

May contain palm oil
Allergens
Gluten

Product details

Serving size
33 g (0.75 cup)
Sold in
United States
Barcode
0041190048755

Prices reported by shoppers

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Frequently asked questions

How many calories are in Certified Organic Whole Grain Toasted O's?

Certified Organic Whole Grain Toasted O's contains 333 kcal per 100 g and about 110 kcal per serving (33 g (0.75 cup)).

How much sugar is in Certified Organic Whole Grain Toasted O's?

Certified Organic Whole Grain Toasted O's has 24.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Certified Organic Whole Grain Toasted O's healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Certified Organic Whole Grain Toasted O's contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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