Ceci Bio

by Magnatera in Gluten-free pasta Barcode 8055960161942
Very good nutritional quality

Ceci Bio by Magnatera provides 357 kcal per 100 g, with 1.8 g of sugars and 14.3 g of protein. That is 29% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Gluten-free pasta category.

Nutrient levels per 100 g

Fat
2.7 g · Low
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 357 kcal 320 +12%
Total fat 2.7 g 2.1 +25%
Saturated fat 0 g 0.4 −100%
Carbohydrates 69.6 g 62.9 +11%
Total sugars 1.8 g 1.4 +29%
Dietary fiber 7.1 g 4.7 +51%
Protein 14.3 g 10.7 +33%
Salt 0 g 0.1 −100%

Category average across 292 Gluten-free pasta products on Foodmetria.

Compared with other gluten-free pasta

Calories higher 36%
Sugars higher 28%
Salt lower 1%
Saturated fat lower 1%
Protein top 23%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganicEU OrganicNo additives
Sold in
United States
Barcode
8055960161942

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ceci Bio?

Ceci Bio contains 357 kcal per 100 g.

How much sugar is in Ceci Bio?

Ceci Bio has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ceci Bio healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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