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Caviarcreme aus Heringsrogen mit Dill
Caviarcreme aus Heringsrogen mit Dill provides 450 kcal per 100 g, with 2.6 g of sugars and 5.4 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Caviars category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 450 kcal | 255 +76% |
| Total fat | 46 g | 18.1 +154% |
| Saturated fat | 5.8 g | 2.8 +105% |
| Carbohydrates | 3.7 g | 5.6 −34% |
| Total sugars | 2.6 g | 3.7 −29% |
| Protein | 5.4 g | 17.7 −69% |
| Salt | 3 g | 4.1 −27% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 151 Caviars products on Foodmetria.
Compared with other caviars
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Germany
- Barcode
- 4013213006000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caviarcreme aus Heringsrogen mit Dill?
Caviarcreme aus Heringsrogen mit Dill contains 450 kcal per 100 g.
How much sugar is in Caviarcreme aus Heringsrogen mit Dill?
Caviarcreme aus Heringsrogen mit Dill has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Caviarcreme aus Heringsrogen mit Dill healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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