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Cauliflower tortilla chips
Cauliflower tortilla chips by Aldi provides 500 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 500 kcal |
| Total fat | 25 g |
| Saturated fat | 3.6 g |
| Carbohydrates | 67.9 g |
| Total sugars | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
CASSAVA, SUNFLOWER OIL, CAULIFLOWER, CHIA SEED, ONION, TAPIOCA SYRUP, SALT, TOMATO, VEGETABLE BLEND (SPINACH, BROCCOLI, CARROTS, TOMATOES, BEETS, SHITAKE MUSHROOMS), GARLIC, PAPRIKA EXTRACT, LACTIC ACID, NATURAL FLAVORS
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 4099100147193
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cauliflower tortilla chips?
Cauliflower tortilla chips contains 500 kcal per 100 g.
How much sugar is in Cauliflower tortilla chips?
Cauliflower tortilla chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cauliflower tortilla chips healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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