Nutrition report ready

Castagne cotte al vapore

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score A NOVA 1

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Castagne cotte al vapore

by Esselunga 250 grammi in Castagne cotte al vapore Barcode 8002330244996
Very good nutritional quality
Unprocessed or minimally processed

Castagne cotte al vapore by Esselunga provides 163 kcal per 100 g, with 9.1 g of sugars and 3.3 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Castagne cotte al vapore category and comes in a 250 grammi pack. Contains: nuts.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.3 g · Low
Sugars
9.1 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 163 kcal
Total fat 0.8 g
Saturated fat 0.3 g
Carbohydrates 32.1 g
Total sugars 9.1 g
Added sugars 0 g
Dietary fiber 7.1 g
Protein 3.3 g
Salt 0.1 g

Ingredients

Castagne

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Quantity
250 grammi
Labels & certifications
No preservatives
Sold in
Italy
Barcode
8002330244996

Prices reported by shoppers

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Frequently asked questions

How many calories are in Castagne cotte al vapore?

Castagne cotte al vapore contains 163 kcal per 100 g.

How much sugar is in Castagne cotte al vapore?

Castagne cotte al vapore has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Castagne cotte al vapore healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Castagne cotte al vapore vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Castagne cotte al vapore contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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