Cashew Butter

18 oz in Cashew butters Barcode 0681170301700
Good nutritional quality

Cashew Butter provides 563 kcal per 100 g, with 6.3 g of sugars and 18.8 g of protein. Its Nutri-Score is B. It is listed in the Cashew butters category and comes in a 18 oz pack.

Nutrient levels per 100 g

Fat
50 g · High
Saturated fat
9.4 g · High
Sugars
6.3 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (32 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 563 kcal 180 kcal 597 −6%
Total fat 50 g 16 g 21% 46.9 +7%
Saturated fat 9.4 g 3 g 15% 9.6
Carbohydrates 21.9 g 7 g 3% 25.4 −14%
Total sugars 6.3 g 2 g 6.8 −8%
Added sugarsUSDA 0 g 0 g 0% 1.3 −100%
Dietary fiber 6.3 g 2 g 7% 4.1 +52%
Protein 18.8 g 6 g 12% 18.4
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 176 Cashew butters products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Compared with other cashew butters

Calories lower 15%
Sugars lower 48%
Salt lower 1%
Saturated fat higher 37%
Protein top 48%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
18 oz
Serving size
2 Tbsp (32 g)
Sold in
United States
Barcode
0681170301700

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cashew Butter?

Cashew Butter contains 563 kcal per 100 g and about 180 kcal per serving (2 Tbsp (32 g)).

How much sugar is in Cashew Butter?

Cashew Butter has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cashew Butter healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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