Cashew

by Clarkys 200 g in Unsalted cashews Barcode 4316268413886
Good nutritional quality
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Cashew by Clarkys provides 592 kcal per 100 g, with 9 g of sugars and 21 g of protein. That is 45% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Unsalted cashews category and comes in a 200 g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
42 g · High
Saturated fat
9 g · High
Sugars
9 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 592 kcal 587
Total fat 42 g 46 −9%
Saturated fat 9 g 8.5 +6%
Carbohydrates 31 g 24.1 +29%
Total sugars 9 g 6.2 +45%
Added sugars 0 g 0
Protein 21 g 19.1 +10%
Salt 0 g 0 +165%

Category average across 105 Unsalted cashews products on Foodmetria.

Compared with other unsalted cashews

Calories lower 35%
Sugars higher 5%
Salt higher 10%
Saturated fat higher 32%
Protein top 30%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cashewkerne, ungesalzen

Allergens
Nuts
May contain traces
GlutenMilkNutsPeanuts

Product details

Quantity
200 g
Labels & certifications
Low or no saltNo added salt
Sold in
Germany
Barcode
4316268413886

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cashew?

Cashew contains 592 kcal per 100 g.

How much sugar is in Cashew?

Cashew has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cashew healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Cashew contain?

According to the label data it contains: Nuts. It may also contain traces of gluten, milk, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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