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Carrefour Selection Confit de Figues au Vin Rouge
Carrefour Selection Confit de Figues au Vin Rouge by Carrefour provides 217 kcal per 100 g, with 52 g of sugars and 0.5 g of protein. That is 331% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Epicerie category and comes in a 225 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 217 kcal | 276 −21% |
| Total fat | 0.5 g | 17.4 −97% |
| Saturated fat | 0.2 g | 3.7 −95% |
| Carbohydrates | 52 g | 24.5 +112% |
| Total sugars | 52 g | 12.1 +331% |
| Added sugars | 43.5 g | 8.2 +430% |
| Dietary fiber | 1.5 g | 3.9 −61% |
| Protein | 0.5 g | 4 −87% |
| Salt | 0 g | 2.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Epicerie products on Foodmetria.
Compared with other epicerie
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Figues 53%, sucre, vin rouge 1,9%, jus de citron concentré, sel, arôme naturel de poivre, épaississant : pectine amidée, conservateur : sulfite de sodium.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 225 g
- Sold in
- Belgium, France
- Barcode
- 5400101018273
Prices reported by shoppers
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Frequently asked questions
How many calories are in Carrefour Selection Confit de Figues au Vin Rouge?
Carrefour Selection Confit de Figues au Vin Rouge contains 217 kcal per 100 g.
How much sugar is in Carrefour Selection Confit de Figues au Vin Rouge?
Carrefour Selection Confit de Figues au Vin Rouge has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Carrefour Selection Confit de Figues au Vin Rouge healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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