Carottes Râpées aux Graines de Courges

by Biofood in Seasoned grated carrots Barcode 3760198782122
Average nutritional quality
Green-Score
a+
Environmental impact estimate

Carottes Râpées aux Graines de Courges by Biofood provides 150 kcal per 100 g, with 4 g of sugars and 1.3 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Seasoned grated carrots category.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
0.9 g · Low
Sugars
4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 150 kcal 86 +75%
Total fat 12.4 g 5.7 +119%
Saturated fat 0.9 g 0.6 +63%
Carbohydrates 6.9 g 6.4 +9%
Total sugars 4 g 5.2 −23%
Added sugars 0 g 1 −100%
Protein 1.3 g 1.1 +22%
Salt 0.5 g 0.9 −44%

Category average across 292 Seasoned grated carrots products on Foodmetria.

Compared with other seasoned grated carrots

Calories higher 4%
Sugars lower 13%
Salt lower 17%
Saturated fat higher 17%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

AGRICUi-TURE BIOLOGIQUE Carotte Graines de Cout de eoiza#. lus de titrot? graàftes de coctrges& 29t,vìnagre ce cicreRi infusion da moutarde graines de moutarde de sei), sei Pour 100 g . Energ:e

Product details

Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3760198782122

Prices reported by shoppers

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Frequently asked questions

How many calories are in Carottes Râpées aux Graines de Courges?

Carottes Râpées aux Graines de Courges contains 150 kcal per 100 g.

How much sugar is in Carottes Râpées aux Graines de Courges?

Carottes Râpées aux Graines de Courges has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Carottes Râpées aux Graines de Courges healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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