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Câprons Bio
Câprons Bio by Eric bur provides 23 kcal per 100 g, with 0.1 g of sugars and 1.1 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pickled caper berries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 23 kcal | 31 −27% |
| Total fat | 0.6 g | 0.8 −28% |
| Saturated fat | 0.2 g | 0.2 +11% |
| Carbohydrates | 5.4 g | 3.4 +57% |
| Total sugars | 0.1 g | 0.3 −84% |
| Protein | 1.1 g | 1.7 −35% |
| Salt | 3 g | 4.6 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 56 Pickled caper berries products on Foodmetria.
Compared with other pickled caper berries
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3144550014708
Prices reported by shoppers
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Frequently asked questions
How many calories are in Câprons Bio?
Câprons Bio contains 23 kcal per 100 g.
How much sugar is in Câprons Bio?
Câprons Bio has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Câprons Bio healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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