Câpre au vinaigre

by Metro 800 g / 480 g égouttés in Capres Barcode 3439495001389

Câpres au Vinaigre

Bad nutritional quality
Processed food

Câpre au vinaigre by Metro provides 36 kcal per 100 g, with 1.3 g of sugars and 3 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Capres category and comes in a 800 g / 480 g égouttés pack.

Nutrient levels per 100 g

Fat
0.6 g · Low
Saturated fat
0.5 g · Low
Sugars
1.3 g · Low
Salt
7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 36 kcal 34 +7%
Total fat 0.6 g 0.6
Saturated fat 0.5 g 0.1 +246%
Carbohydrates 4 g 3.3 +23%
Total sugars 1.3 g 0.8 +59%
Added sugars 0 g 0
Protein 3 g 2.7 +11%
Salt 7 g 7.4 −6%

Category average across 20 Capres products on Foodmetria.

Compared with other capres

Calories higher 47%
Sugars higher 17%
Salt lower 50%
Saturated fat higher 6%
Protein top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Câpres, eau, vinaigre, sel.

Palm oil freeVeganVegetarian

Product details

Quantity
800 g / 480 g égouttés
Labels & certifications
Products for professional use
Sold in
France
Barcode
3439495001389

Prices reported by shoppers

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Frequently asked questions

How many calories are in Câpre au vinaigre?

Câpre au vinaigre contains 36 kcal per 100 g.

How much sugar is in Câpre au vinaigre?

Câpre au vinaigre has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Câpre au vinaigre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Câpre au vinaigre vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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