Cappellacci speck e Ricotta by BREMA

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Cappellacci speck e Ricotta

by BREMA 500g in Stuffed pastas Barcode 8017268125347
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Cappellacci speck e Ricotta by BREMA provides 300 kcal per 100 g, with 2.4 g of sugars and 12 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Stuffed pastas category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
2.4 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 300 kcal 249 +20%
Total fat 11 g 8.1 +37%
Saturated fat 2.8 g 3.3 −16%
Carbohydrates 39 g 33.2 +17%
Total sugars 2.4 g 3 −21%
Protein 12 g 9.9 +21%
Salt 1.3 g 1.2 +7%

Category average across 1364 Stuffed pastas products on Foodmetria.

Compared with other stuffed pastas

Calories higher 12%
Sugars lower 46%
Salt higher 37%
Saturated fat lower 45%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500g
Sold in
France, Italy
Barcode
8017268125347

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cappellacci speck e Ricotta?

Cappellacci speck e Ricotta contains 300 kcal per 100 g.

How much sugar is in Cappellacci speck e Ricotta?

Cappellacci speck e Ricotta has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cappellacci speck e Ricotta healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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