Frische Ravioli mit Rucola und Ricotta

by BREMA 250g in Ravioli Barcode 4000915105049
Poor nutritional quality
Processed food

Frische Ravioli mit Rucola und Ricotta by BREMA provides 271 kcal per 100 g, with 1.5 g of sugars and 11 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Ravioli category and comes in a 250g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
1.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 271 kcal 222 +22%
Total fat 8.5 g 6.9 +23%
Saturated fat 2.5 g 2.8 −11%
Carbohydrates 36 g 30.5 +18%
Total sugars 1.5 g 3 −50%
Added sugars 0 g 0.4 −100%
Dietary fiber 1.5 g 2.5 −39%
Protein 11 g 8.8 +25%
Salt 1.3 g 1.1 +17%

Category average across 766 Ravioli products on Foodmetria.

Compared with other ravioli

Calories higher 23%
Sugars lower 23%
Salt higher 29%
Saturated fat lower 47%
Protein top 28%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Hartweizengrieß_, _Ricotta_ (29%), _Eier_, _Hartkäse_ , Sonnenblumenöl, Paniermehl (_Weizenmehl_, Steinsalz, Hefe), Rucola (3%), Kartoffelflocken, Steinsalz

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenMilk

Product details

Quantity
250g
Labels & certifications
OrganicEU OrganicEg öko verordnungEU AgricultureIT-BIO-006
Sold in
Germany
Barcode
4000915105049

Prices reported by shoppers

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Frequently asked questions

How many calories are in Frische Ravioli mit Rucola und Ricotta?

Frische Ravioli mit Rucola und Ricotta contains 271 kcal per 100 g.

How much sugar is in Frische Ravioli mit Rucola und Ricotta?

Frische Ravioli mit Rucola und Ricotta has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Frische Ravioli mit Rucola und Ricotta healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Frische Ravioli mit Rucola und Ricotta vegan?

Based on its ingredient list, it is not vegan.

What allergens does Frische Ravioli mit Rucola und Ricotta contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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