Cantuccini alle mandorle

by Cupido in Cantucci Barcode 8029044103395
Bad nutritional quality
Green-Score
c
Environmental impact estimate

Cantuccini alle mandorle by Cupido provides 415 kcal per 100 g, with 34.9 g of sugars and 12.8 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Cantucci category.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
34.9 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 415 kcal 424
Total fat 10.5 g 13.8 −24%
Saturated fat 2.4 g 4.3 −44%
Carbohydrates 66.5 g 64.7
Total sugars 34.9 g 31.8 +10%
Added sugars 0 g 23.6 −100%
Dietary fiber 0 g 3.7 −100%
Protein 12.8 g 9.3 +37%
Salt 1 g 0.4 +167%

Category average across 338 Cantucci products on Foodmetria.

Compared with other cantucci

Calories lower 27%
Sugars higher 39%
Salt higher 4%
Saturated fat lower 19%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de Froment type "00", Sucre, Amandes (17%), Œufs, margarine (huiles et graisses végétales non hydrogénées (80%), graisses (palme), huile de tournesol, correcteur d'acidité (E330), eau), miel, Beurre, levure, aromes (huile essentielle d'orange). Peut contenir des traces de: Arachides, Lécithine de Soja (E 332) et Sésame.

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in Italy
Sold in
France, Italy
Barcode
8029044103395

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cantuccini alle mandorle?

Cantuccini alle mandorle contains 415 kcal per 100 g.

How much sugar is in Cantuccini alle mandorle?

Cantuccini alle mandorle has 34.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cantuccini alle mandorle healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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