Cannelloni by Il Gusto Dell Italia

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Cannelloni

by Il Gusto Dell Italia 250g in Meat lasagnas Barcode 29015894

Teigwaren aus Hartweizengrieß

Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Cannelloni by Il Gusto Dell Italia provides 146 kcal per 100 g, with 2.6 g of sugars and 9.1 g of protein. Its Nutri-Score is C. It is listed in the Meat lasagnas category and comes in a 250g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
3 g · Moderate
Sugars
2.6 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 146 kcal 117 kcal 148
Total fat 7 g 5.6 g 7% 7.2
Saturated fat 3 g 2.4 g 12% 3.2 −5%
Carbohydrates 10 g 8 g 3% 12.4 −20%
Total sugars 2.6 g 2.1 g 2.7 −5%
Protein 9.1 g 7.3 g 15% 7.9 +16%
Salt 1.2 g 1 g 0.8 +56%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 37 Meat lasagnas products on Foodmetria.

Compared with other meat lasagnas

Calories higher 44%
Sugars higher 44%
Salt higher 8%
Saturated fat higher 47%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Allergens
Gluten
May contain traces
Eggs

Product details

Quantity
250g
Serving size
80g
Labels & certifications
OrganicEU OrganicNo preservativesGreen DotAb agriculture biologique
Sold in
Germany
Barcode
29015894

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cannelloni?

Cannelloni contains 146 kcal per 100 g and about 117 kcal per serving (80g).

How much sugar is in Cannelloni?

Cannelloni has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cannelloni healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Cannelloni contain?

According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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