Candy (Tangerine Peel Flavor)

by Hong Yuan 355 g in Candies Barcode 6920339002497
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Candy (Tangerine Peel Flavor) by Hong Yuan is listed in the Candies category. It is classified as NOVA 4 (ultra-processed food). It comes in a 355 g pack.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 79.7 g 49.3 +62%

Category average across 11721 Candies products on Foodmetria.

Ingredients

SUGAR,GLUCOSE SYRUP, ORANGE PEEL>2.5%, EDIBLE VEGATABLE OIL, FOOD ADDITIVES (CITRIC ACID), SALT EDIBLE SPICE.

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
355 g
Sold in
United States
Barcode
6920339002497

Prices reported by shoppers

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Frequently asked questions

Is Candy (Tangerine Peel Flavor) healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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