Candy
Candy by Foreign Candy Co. Inc. provides 325 kcal per 100 g, with 52.5 g of sugars and 2.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 roll (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 325 kcal | 130 kcal | 409 −21% | |
| Total fat | 0 g | 0 g | 0% | 9.5 −100% |
| Carbohydrates | 80 g | 32 g | 12% | 74.3 +8% |
| Total sugars | 52.5 g | 21 g | 54.6 | |
| Protein | 2.5 g | 1 g | 2% | 3.3 −25% |
| Salt | 0.1 g | 0.1 g | 0.3 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19312 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, wheat flour, tapioca syrup, malic acid, pineapple juice (from concentrate), artificial flavor, and artificial color (blue 1).
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 roll (40 g)
- Sold in
- United States
- Barcode
- 0009060349708
Prices reported by shoppers
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Frequently asked questions
How many calories are in Candy?
Candy contains 325 kcal per 100 g and about 130 kcal per serving (1 roll (40 g)).
How much sugar is in Candy?
Candy has 52.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Candy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Candy contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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