Campino Früchte Frucht-Bonbons

by Storck 335 g in Candies Barcode 4014400925982
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Campino Früchte Frucht-Bonbons by Storck provides 387 kcal per 100 g, with 78.3 g of sugars and 0.1 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Candies category and comes in a 335 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
78.3 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 387 kcal 364 +6%
Total fat 0.1 g 3.3 −97%
Saturated fat 0.1 g 1.9 −95%
Carbohydrates 95.6 g 81.6 +17%
Total sugars 78.3 g 54.5 +44%
Added sugars 78.6 g 49.4 +59%
Protein 0.1 g 2.1 −95%
Salt 0.3 g 0.3

Category average across 11621 Candies products on Foodmetria.

Compared with other candies

Calories higher 37%
Sugars higher 13%
Salt higher 19%
Saturated fat lower 39%
Protein top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucker, Glukosesirup, Säuerungsmittel Milchsäure, Saureregulator Natriumlactat, Aromen, färbendes Schwarze Karottenkonzentrat, farbender Kurkuma Auszug.

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
335 g
Sold in
Germany
Barcode
4014400925982

Prices reported by shoppers

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Frequently asked questions

How many calories are in Campino Früchte Frucht-Bonbons?

Campino Früchte Frucht-Bonbons contains 387 kcal per 100 g.

How much sugar is in Campino Früchte Frucht-Bonbons?

Campino Früchte Frucht-Bonbons has 78.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Campino Früchte Frucht-Bonbons healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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